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gallery > Singapore Foods |
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Singapore Foods The food is heavily influenced by Malay, Chinese, Indonesian, Indian and even Western traditions. The cuisine of Singapore is said to be similar to the diverse cuisine of Penang, Malaysia.
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breakfast- eggs & bread
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breakfast- eggs & bread
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breakfast- eggs & bread |
duck noodle with egg
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wantoon-mee
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fishball-noodle |
wantoon-mee dry
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wantoon-mee dry
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roti-plata
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roti-plata |
roti-plata |
rojak |
 pao-meat bun |
Popiah
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kutu mayam (rice noodle with colored coconut)
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Indian fry noodle |
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fry kouyteu |
Mee Rebus (Malay curry noodle)
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Singapore Laksa (Singapore curry noodle) |
Singapore Fried Prawn Noodles
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satay with gravy
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satay with gravy
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satay with gravy
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satay with gravy
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chicken rice with beer
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chicken rice
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Crispy chicken
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curry with rice |
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Ice Kacang |
Ice Kacang
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Ice Kacang
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